I bet you are hungry and wondering to do something creative with your Bananas (wink!), like making some Banana Bread Crumble Cookies. So you hopped onto Google your savior looking for answers and here we are catering to your request to deliver the perfect Crumbl Banana Bread Cookie Recipe!!
The Crumbl Banana bread cookie recipe is easy and delicious. For many people Banana bread crumble cookies is a delicious comfort food with huge popularity because it is so easy to make and does not take much time if you have the right ingredients at hand.
In this article, we will provide you with a very simple and delightful recipe to bake crumble banana bread cookies that will take your breath away with a personalized touch. It doesn’t matter if you are new to baking or have an advanced hold on things.
Contents
Understanding the Crumble Banana Bread Cookie Recipe
Crumble Banana Bread Cookies are the most delicious treats in the world especially if you put your favorite toppings on them and bite into the crunchy goodness. The process involves taking textures and flavors from the Banana Bread and turning them into delicious bite-size treats.
Cookies are better because of their chewy and soft texture that oozes the goodness of banana bread with a combination of flavors that are intertwined with the cookies making them irresistible and delectable treats for everyone.
Ingredients and Measurements
Below is a list of everything you would need for making the world’s most amazing Crumbl Banana bread cookies. Here we go:
- 1 cup semi-sweet chocolate chips
- 1 cup unsalted butter (softened)
- 1/2 teaspoon salt.
- 1 cup granular sugar
- 1 teaspoon baking soda
- 1 cup packed down sugar
- 3 and a 1/2 cup all-purpose flour
- 1 cup packed brown sugar
- 2 large eggs
- 3 ripped (Mashed) bananas
- 1 teaspoon vanilla extract
You can also add a cup of walnuts (Chopped) but that is optional. Any flavors that you might want to add are welcome here that go well with banana or you can try mixing and matching the toppings to get the best results.
Below we provide some popular toppings for you to experiment with and add a personalized taste. Some of the toppings are such as super popular cream cheese frosting, classic melted chocolate or honey butter, and other suggestions with ingredients to make the same.
1. For Cream Cheese Frosting :
- 1 cup powdered sugar
- 4 ounces/ 113 gms softened cream cheese
- 1/2 teaspoon vanilla extract
- 2 tablespoons softened unsalted butter
2. Cinnamon Sugar:
- 1 teaspoon ground cinnamon
- 2 tablespoons granulated sugar
3. Maple Glaze
- 1 cup powdered sugar
- 1-2 tablespoons milk (adjust with desired consistency)
- 2 tablespoons maple syrup
5. Honey Butter:
- 1 tablespoon honey
- 2tablespoons (softened) unsalted butter
6. Peanut butter Drizzle: 1/4 cup of creamy peanut butter
7. Toasted flakes of coconut: 1/2 cup unsweetened coconut flakes
8. Melted Chocolate: 1/2 cup chocolate chips/ chopped chocolate (semi-sweet, milk, dark)
Step-by-Step Instructions to Bake Crumble Banana Cookies
In this section, we describe how to prepare the ingredients to the best of your capacity for a perfect Crumbl Banana Bread cookie recipe!!
Preparing the Ingredients
It is important to mash the bananas properly, start with choosing the most ripened bananas with yellow skin and those which contain some brown freckles. Peel them and mash the bananas to your desired consistency.
Mashing Bananas: There are several ways you can mash the bananas, you can have a chunkier mash if you use a fork, you can use a potato masher for a smooth consistency or you can go with a blender where you can add the bananas and let it get mashed. We would suggest the latter for a smooth mix.
Creaming Butter: To soften the butter take it out of the fridge and let it soften at room temperature. To cream the butter take a large bowl, add the butter and 1 cup of granulated sugar, and 1 cup of packed brown sugar.
We suggest you use an electric mixer, until the mixture becomes light and fluffy beat the butter and sugar together. This is called creaming. Start at a low speed and switch to medium once the butter and sugar combine and continue until it is creamy and smooth.
Mixing the Dough
Take a large bowl for mixing the ingredients, now take the creamed butter and add it, stir well after each addition of a new item to maintain the texture and consistency of the batter.
The quality of your dough decides the texture of your cookies.
Add the eggs one at a time, then add the vanilla extracts and the mashed bananas.
Take another bowl, and whisk flour, baking soda, and salt. very slowly and cautiously add the dry goods with the wet ingredients and mix well all the while until they are combined ‘just right’.
Forming the Cookies
If you are using chopped walnuts and chocolate chips, it is the perfect time to fold them in. There are several different ways in which you can form your cookies such as using an Ice cream scoop or rolling the dough into balls, Let’s discuss each and you can choose which one you like.
First, let’s see rolling the dough into balls method. Use a cookie scoop or a spoon to scoop a heaping tablespoon of cookie dough. Now, gently roll the dough between your palms to form a smooth ball applying equal pressure on all sides.
Put the dough onto the baking sheet you have prepared and make sure to leave enough space after each ball for spreading them uniformly.
Repeat the process until there is no dough left. You can also choose to flatten the cookies, gently press down the dough with the palm of your hand or the bottom of a glass, to create even and larger diameter cookies.
Now let’s see using an Ice Cream Scoop, you can use an ice cream scoop with a release mechanism to make consistent portions and shape the dough easily. Make the spacing 2 inches apart to make room for spreading the dough.
You can repeat this process until no dough is left.
Baking and Adding the Crumb Topping in Crumbl Banana Bread Cookie
Preheat the oven to 175 degrees or 350 degrees Fahrenheit and use a baking sheet and some parchment paper to line it. It usually takes 10-12 minutes, or wait until the sides are golden brown.
The centers can appear somewhat soft but they will harden as the cookies cool off. Make sure to wear oven mitts to not burn your hands in excitement for your hot Crumble Banana Bread Cookies.
Once you have your cookies baked and they are warm, this is the best time to finish them off with some toppings. Depending on the type of toppings you choose the method of applying them can differ,
1. For Cream Cheese Crumble Banana Bread Cookies
Let the steam off the cookies and have them cool for a couple of minutes. Then spread a thin layer of the cream cheese frosting on top of each cookie. You can use a knife or a spatula. Make sure they cool off completely to prevent the frosting from smearing.
2. Maple Glaze Crumble Banana Bread Cookies
When the cookies are still warm, whisk up the maple syrup, powdered sugar, and milk until it is smooth and you can pour it. You can adjust the quantity of milk as per your desired consistency. Once the cookies cool, drizzle maple glaze with a spoon or a piping bag.
3. Cinnamon Sugar Crumble Banana Bread Cookies
When the cookies are hot, you can sprinkle cinnamon sugar onto them at the top of each cookie. The warmth will allow the mix to stick to the cookie’s surface. Make sure they cool completely before storing them to avoid the sugar rubbing off.
4. Peanut butter Crumbl Banana Bread Cookies
You can microwave the peanut butter in short intervals until it is meted and becomes pourable. Once you see that the cookies have cooled down, you can drizzle the peanut butter over the top of each cookie using a piping bag or a spoon.
Cooling and Storing
Once you have chosen your preferred topping and proceeded. Make sure that you give an ample amount of time for the cookies to cool down so that the toppings don’t run off and stay at their places.
After you have applied your toppings allow them to cool on a wire rack, it will help become the toppings firm and you can avoid smearing or melting them.
Once the cookies are ready, you can store them in an airtight container or perhaps a cookie jar to prevent them from soaking up moisture or going bad and maintain their freshness.
If the toppings are perishable, store them in the refrigerator, otherwise store them at room temperature
Serving and Enjoying the Crumbl Bread Cookies
Finally, time to enjoy the fruits of your hard labor. Enjoy your Crumbl Banana Bread Cookies with whatever you prefer. You can pair them off with tea, coffee, milk, and other beverages of your choice.
If you are having guests or you are an establishment, there are some perfect ways to serve crumbled banana bread cookies. You can serve them on a cookie platter with spacing to show off their toppings, You can set them on dessert plates for a more formal setup like an important meeting.
If you want to store them up for long-term use, you can use cookie jars and keep the lid slightly ajar to preserve the texture, You can use several accompaniments such as vanilla ice cream, or a dollop of yogurt for enjoying an extra treat.
Experiment with different Variations
You can experiment all you want with this perfect and versatile Crumbl banana bread cookie recipe. You can even go for several different types of toppings such as Honey Butter, Toasted coconut flakes, caramel drizzle, and melted chocolate.
Go for whatever flours make your heart sing but make sure to let the toppings cool and set on the cookies before stacking them or storing them.
Crumble Banana Bread Cookie Recipe is versatile, you can make add and take away anything according to your desires and wishes, and with practice, you can create a flavor that is a soul mate of your palate.
Conclusion
Finally, we hope you have enjoyed this delicious journey of making the world’s best Crumb Banana Bread Cookie Recipe. They are sure enough gaining insane popularity. It is straightforward to make, does not take a lot of time, and is prepared quickly.
Crumbl banana bread cookies are moist and flavorful, it is full of depth and richness of banana and brown sugar. The preparation of the Crumbl Banana bread cookie recipe is straightforward. The best part is anyone can make them.
Bon Appetite